As a Banquet Captain at Town and Country Resort, you’ll be the hands-on leader orchestrating unforgettable events—from elegant weddings to corporate conventions. Supervising a team of around 110 banquet staff, you’ll ensure flawless setup, seamless service, and smooth execution across all banquet venues. Step into a key leadership role in one of San Diego’s premiere meeting and event resorts. With a vast convention footprint and a dynamic team to lead, this opportunity is perfect for a hospitality professional ready to guide extraordinary events and foster team success. Pay Rate $17.25 #towncountrysd

Are you passionate about the art of fine dining and thrive in a fast-paced, elegant environment? Do you take pride in ensuring guests enjoy a seamless and unforgettable dining experience? If so, we have the perfect role for you! As an ARLO Food Runner, you’ll be the critical link between the kitchen and our guests, delivering beautifully plated dishes with finesse and a touch of hospitality magic. Pay Rate $17.25 #TowncountrySD This position will be mainly in the afternoon with some flexibility to work brunch (7:00 - 3:00 PM) on weekends.

ARLO is an award-winning restaurant bringing scratch-made, locally-inspired cuisine to life in a stylish, fun, and unmistakably San Diego setting. Our menu spans creative and bold meals—like charcuterie floating displays, Braised Pork Belly, Wagyu Meatloaf—paired with inventive cocktails, rotating DJ brunches, and a sweeping outdoor patio that’s chock-full of good times. Join the ARLO team as Assistant Manager, where you’ll support daily operations and elevate guest experience from behind-the-scenes. This role combines leadership, operational finesse, and hospitality flair to ensure every service—from DJ brunch to dinner—is seamless, stylish, and filled...

The Engineering Supervisor plays a vital role in ensuring the property’s physical infrastructure operates at peak performance. With 671 guest rooms, extensive meeting spaces, food & beverage outlets, and multiple back-of-house systems, this position requires an experienced leader with strong technical skills in electrical, plumbing, HVAC, and large-equipment troubleshooting. The ideal candidate is hands-on, solution-driven, and mentoring a team of engineers and technicians in a dynamic resort environment. If you are a technically skilled lead who thrives in a dynamic resort setting, we invite you to apply and help us keep this large property running beautifully. Must be flexible and able to work afternoon and evening shifts, including weekends and...

Welcome to Town and Country Resort, where mid-century charm meets modern luxury in the heart of San Diego’s Mission Valley. With 671 guest rooms, 295,000 sq. ft. of meeting space, and a playful SoCal spirit, our resort has been an iconic destination for decades. We take pride in creating memorable experiences for every guest — and it all starts at the front desk. As a Front Desk Agent, you are the welcoming face of Town and Country Resort. You’ll play a key role in delivering an exceptional arrival and departure experience for our guests — handling check-ins, check-outs, room assignments, and inquiries with professionalism and genuine hospitality. This position requires flexibility to work varying shifts between 6:00 AM and 10:30...

As a Line Cook at ARLO San Diego, you will prepare and execute menu items aligned with the restaurant’s bold, creative culinary style using fresh, local ingredients. You’ll work in a dynamic, high-volume environment with brunch, dinner, and special event service. You’ll maintain high standards of food quality, speed, consistency, and presentation. Our ideal Line Cook thrives in a fast-paced kitchen and contributes to a team that delivers memorable guest experiences. Pay Rate $20.56 #towncountrysd

The Steward – Kitchen plays a key role in maintaining the cleanliness, organization, and efficiency of all back-of-house kitchen operations across the resort. This position supports the culinary team by ensuring all dishes, utensils, and kitchen equipment are properly cleaned, sanitized, and ready for use. You will work in multiple areas of the property, including the Employee Dining Rooms, banquet kitchens, and restaurant outlets, contributing to smooth operations throughout the day. Pay Rate $18.09 #towncountrysd   Please note: Scheduling for this position is based on seniority and business levels. Hours may fluctuate, and during periods of lower occupancy or business activity, hours could be...

Arlo, recognized as San Diego Magazine’s Best Hotel Restaurant for 2025, is seeking an experienced Sous Chef to join our award-winning culinary team. This is a unique opportunity to contribute to one of San Diego’s premier dining destinations and support a culture of culinary excellence. The Sous Chef supports the Executive Chef in delivering ARLO’s bold, creative, and guest-focused dining experience. You’ll lead kitchen operations, help develop and execute menus, maintain high standards of food quality and presentation, and collaborate with all kitchen and service teams to bring ARLO’s...

As the Sales Manager for small groups, you will be responsible for generating and managing group business for meetings and events up to 75 peak nights, not to exceed 200 total room nights. You will focus on prospecting new leads, qualifying opportunities, building long-term client relationships, and converting business to achieve revenue goals. As the ideal candidate you will thrive in a fast-paced environment, demonstrates a proactive sales approach, and delivers exceptional service from initial inquiry through contract turnover. Pay Range $75,000.00 - $85,000.00 Eligible for quarterly incentive. #towncountrysd

The ARLO Supervisor ensures outstanding guest service and operational excellence during service periods. This role leads and supports the front-of-house team, helps maintain ARLO’s elevated dining standards, and contributes to a smooth, efficient, and memorable guest experience. A strong background in upscale, high-volume dining is highly desired. Pay Rate $24.00 #towncountrySD

As Housekeeping Supervisor you will oversee daily operations within the housekeeping department to ensure that guest rooms, corridors, and public areas meet the resort’s high standards for cleanliness, comfort, and presentation. This role includes inspecting rooms, coaching and supervising room attendants, and maintaining operational efficiency. Supervisors are expected to handle approximately 12-15 inspected rooms per shift and support the team in delivering a seamless guest experience. you’ll play a pivotal role in upholding the standards that make our guests’ stays exceptional. You’ll lead with integrity, ensure quality, and help shape a department that is key to the resort’s reputation in San Diego. If you pride yourself on...

(P.M. Shift 2 - 10:30 PM) You will be responsible for preparing and executing high-quality dishes while maintaining the highest culinary standards. This position requires precision, efficiency, and attention to detail in a fast-paced, fine dining environment. The ideal candidate will have a strong background in upscale dining, a passion for culinary excellence, and the ability to work collaboratively with the kitchen team. Pay Range $19.67 - $20.67 #TowncountrySD